Editing Cysticercosis (section)

===Other===
Cysticercosis can also be prevented by routine inspection of meat and condemnation of measly meat by the local government and by avoiding partially cooked meat products. However, in areas where food is scarce, cyst-infected meat might be considered as wasted since pork can provide high quality protein.<ref>CWGESA. 5th General Assembly of the Cysticercosis Working Group in Eastern and Southern Africa. 2007. CIRADhttp://pigtrop.cirad.fr/sp/recursos/publications/procedimientos/5th_general_assembly_of_the_cysticercosis_working_group_in_eastern_and_southern_africa</ref> At times, infected pigs are consumed within the locality or sold at low prices to traffickers who take the uninspected pigs at urban areas for sale.<ref>{{cite journal |vauthors=Morales J, Martínez JJ, Garcia-Castella J, et al. |s2cid=5707291 |title=''Taenia solium'': the complex interactions, of biological, social, geographical and commercial factors, involved in the transmission dynamics of pig cysticercosis in highly endemic areas |journal=Ann Trop Med Parasitol |volume=100 |issue=2 |pages=123–35 |date=March 2006 |pmid=16492360 |doi=10.1179/136485906x86275 }}</ref>